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Heilongjiang Chengfu Food Group Co., Ltd.

Starch and starch products, monosodium glutamate [sodium glutamate (99% monosodium glutamate), monosodium glutamate], chicken essence, starch sugar (maltose, glucose, isomerized sugar) (the above items are engaged in the scope of the national industrial product production license Business activities); manufacturing of sprayed corn husks, corn gluten meal, nucleotide residues, and lysine residues (business activities within the scope specified in the feed production license); feed additive manufacturing; grain purchase (in the grain purchase license To engage in business activities within the scope and time limit of the license); corn germ processing (excluding licensed business items); import and export trade (excluding business items prohibited or restricted by the state), corn sugar residue and threonine residue manufacturing (excluding Licensed business items); medical device manufacturing and sales; sales: agricultural and sideline products.

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Heilongjiang Chengfu Food Group Co., Ltd. is a national-level agricultural industrialization leading enterprise, a national high-tech enterprise, and a private scientific and technological enterprise in Heilongjiang Province, mainly focusing on deep processing of corn. The company has a registered capital of 200 million yuan, and can process 928,000 tons of corn annually, produce 400,000 tons of lysine, 100,000 tons of threonine, 5,000 tons of valine, 5,000 tons of tryptophan, and 3,000 tons of isoleucine. With 3000 tons of nucleotides and various by-products, it is the main amino acid production base in the world and the first amino acid export company in Heilongjiang Province. The company’s main products include L-lysine, L-threonine, L-tryptophan, L-valine, nucleotides, leucine and a variety of corn by-products, etc. The products are widely used in medicine, food, and feed. , Breeding industry, etc., the company has a global sales network layout. While the domestic sales network spreads all over the country, the products are sold to more than 80 countries and regions such as Asia, Europe, America, Australia and Africa. The group company’s plant covers an area of 370,000 square meters, with a building area of 180,000 square meters. It has a quality inspection center, a technology research and development center, a thermal power plant, a starch plant, a saccharification plant, a fermentation plant, a finished product workshop, an isoelectric workshop, and a separation workshop. The factory has more than 1,000 employees, including 256 technicians and hundreds of R&D personnel. The total assets are 1.4 billion yuan, the annual sales are 2.15 billion yuan, the foreign exchange earnings from exports are 130 million yuan, and the profits and taxes are 200 million yuan.

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Company: Heilongjiang Chengfu Food Group Co., Ltd. Type: Other
Area: Suihua City, Heilongjiang Province, China Team Size: 1-49
Registered capital: RMB 200000000 Year Established: 2000
Verified:
Mode: Manufacturers
Business: Starch and starch products, monosodium glutamate [sodium glutamate (99% monosodium glutamate), monosodium glutamate], chicken essence, starch sugar (maltose, glucose, isomerized sugar) (the above items are engaged in the scope of the national industrial product production license Business activities); manufacturing of sprayed corn husks, corn gluten meal, nucleotide residues, and lysine residues (business activities within the scope specified in the feed production license); feed additive manufacturing; grain purchase (in the grain purchase license To engage in business activities within the scope and time limit of the license); corn germ processing (excluding licensed business items); import and export trade (excluding business items prohibited or restricted by the state), corn sugar residue and threonine residue manufacturing (excluding Licensed business items); medical device manufacturing and sales; sales: agricultural and sideline products.
Category:
Food
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