The predecessor of Heilongjiang Mingzhu Matsutake Wine Industry is the Liujia Shao Guo with a history of 100 years, which is known as "intangible cultural heritage". The company is located in the National 4A Phoenix Mountain Scenic Area in Jidong County, Jixi City, Heilongjiang Province. It covers an area of 25,000 square meters. The factory area is surrounded by verdant mountains, green leaves, pine waves and turbulent springs. It is one of the few pollution-free scenic spots in China. One, only 5 kilometers away from the Sino-Russian border, the high-quality sorghum bred from the uniquely rich mineral-rich cold ice spring and humus black soil is refined by traditional brewing technology and modern baking technology, "low drunk ice spring health preservation" "Xingkang Baisui Matsutake Wine", every drop of nutrition and safety is taken from nature and made from nature. It has a delicate taste, leaves an empty glass, thick wine body, golden color, mellow taste and long aftertaste. The high-quality liquor features of "dry throat and no hangover", also has the special attributes of low-drunk ice spring "slow drunk and wake up quickly", and has the magical effect of matsutake.