The cooperative was established on March 27, 2017 to plant high-quality rice and high-quality millet together with the sisters in the village, and mainly sell high-quality rice and millet. In 2018, it expanded its planting and business scope and introduced Korean red peppers and processed flavored peppers. In the same year, the cooperative established the Daojia Food Factory to process series of products based on Korean chili sauce. All agricultural products of the cooperative are based on the business philosophy of health, green, and zero addition. The flavored chili sauce is well received by customers. In the past few years, with the gradual expansion of product sales channels, products have been continuously developed and updated. In 2021, with the support of the Food Processing Institute of the National Academy of Agricultural Sciences, from a health perspective, we have newly developed vegetable protein spicy sauce, product development and equipment Preparations have already begun. Since the establishment of the cooperation, it has been adhering to the concept of leading sisters and villagers to get rich, leading the villagers to provide high-quality agricultural products to customers, and to create a land-to-table sales model. Since 2017, the cooperation has focused on helping the villagers get rid of poverty and become rich. In the past few years, we have driven two administrative villages and one sub-district poor households to get rid of poverty and become rich. In 2021, under the guidance of the county party committee and the county women's federation, we will adjust the focus of our work, combine with the revitalization of rural areas, and consolidate the focus of the villagers to get rid of poverty and become rich, and develop new products. Broaden sales channels.