Founded in 1995, the company has been working hard in the medical and health food industry, pursuing "benevolence" as the starting point, based on the "people" concept of service, and establishing a humane and reasonable management system, "enthusiasm, selflessness, and dedication" This is the goal that our company has been working hard to achieve. People-oriented, implement people-oriented, ensure quality, up and down efficiency, and enhance the service concept of all personnel. After more than ten years of market baptism, the head office has made every effort to build a professional health food chain sales platform, and establish a wide coverage, aiming to provide health services and health concepts for tens of millions of sub-health patients and more people who pursue health. Ren The chef insists-carefully select local ingredients from Taiwan, tailor-made healthy and delicious for consumers, strive to delight your body and mind, stimulate your taste buds, and lead consumers to the era of the ultimate nutritional and delicious diet. The starting point of Master Ren’s business is to create a connection between the food of the producer and the taste buds of consumers through Taiwan’s local specialty ingredients and the concept of health preservation, and realize the care of the public’s health, the land of growth, and the care of every life in society. The concept of "benevolence". We have well-balanced and delicious meals with local vegetables that have been strictly controlled. Master Jen believes that if the food eaten inside is good, it can also drive and affect the beauty of the outside, and he wants consumers to eat with peace of mind and eat beautifully.