1) Obtained many certificates such as HACCP certification

2) 2019 2020 Kimchi Tasting Conference Excellence Award, Best Award

The taste made by following the basic principles of HACCP!

Using selected domestic raw materials, the production is exquisite.

Choose the cabbage that suits the season and use it, which is made from the malfunctioning and nutritious chili powder of pepper.

Grating the apple is better for the body and has a stronger taste.

As long as the kimchi is delicious, a table can be made.