Roast chicken is a traditional Chinese dish. Roasted chicken roasted chicken roasted chicken roots, but set up a new banner of northeastern cuisine. Among the Northeast roast chicken, Dasheng roast chicken is very famous. It is a perfect combination of traditional technology and modern food with the characteristics of rich meat flavor, rotten color and fragrance, suitable saltiness, pure taste, long time eating and endless aftertaste. Dasheng roast chicken has a unique production method, which makes its color, fragrance, taste and rotten, and finally forms its own diversified unique style. The quality of the shape of the roast chicken is related to the interest of customers, so the roast chicken has always attached importance to the inheritance and development of the shape. Dasheng roast chicken carefully selected materials, choose to grow for about a year, weight 1-1.5kg Sanhuang chicken. Elaborately made and scientifically formulated, we aim to improve the table quality of consumers, carry forward the traditional diet culture and habits as our duty, and with our modern production technology, we are determined to make the most delicious dish on your table. Because more than ten spices were added in the cooking process, most of them were Chinese herbal medicines. Color, freshness, taste, beauty, crispy and delicious, endless aftertaste, beautiful appearance, soft surface, tender and smooth meat, delicious and attractive. Ready to eat cooked food, a hundred miles fragrance, skin and meat are also fragrant, hand tear plate, attractive color, more gourmet style, is your banquet when the table, visit relatives and friends of the best.