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Heihe Haoshiyu Health Industry Co., Ltd.
Food (excluding edible salt), health food, disinfection products, cosmetics, daily necessities sales, forest product initial processing services, agricultural products initial processing services, Chinese medicine and Chinese medicine research services, food and Chinese medicine technology development, consultation, exchange, transfer, Promotion services, soy products, beverages, honey nutritional products, candies, biscuits, compound condiments, sauces, sauces, frozen drinks, pastry manufacturing, and candied fruit manufacturing.
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Ingredients: ginseng sauce, pumpkin, xylitol
Storage method: cryopreservation, 180 days
Main function: ginseng can not only delay the absorption of sugar in the small intestine, but also prevent the rapid rise of blood sugar after eating. The amino acids contained in fermented beans reduce the monosaccharides produced by digestive enzymes from starch and sucrose consumed by the human body, and play a role in preventing and treating diabetes. Pumpkin contains extremely high zinc, which can promote the physical development of children. Cobalt can effectively help diabetic patients to lower blood sugar. The pectin in pumpkin can protect the gastrointestinal mucosa.
Suitable people: people with spleen and stomach discord, people with constipation, people with diabetes