1. Product name: Big Black truffle soybean ice-cream 2. DEscriptION: large black truffles, raw materials selected from wild black truffles native to Yunnan, Yunnan Truffles with intergrowth, fog lock morning light; no less than the French plant provence; The Yunnan Truffles of our country are hidden among the forests of Erhai Lake, Cangshan, and are a pleasant surprise to the mountaineers. Black as ink, unique, and our ice cream not only inherited its dark color, but also condensed aroma, taste memorable taste. 3. Place of origin: Heihe, Heilongjiang 4. How to eat it: eat it out of a bag. Storage: Frozen Storage 6. INGREDIENTS: Drinking Water, pre-mixed soybean ice cream powder (soybean, wheat germ, Malt Syrup, vegetable oil, emulsifier (322)) , white sugar, black soybean milk powder (black bean, soybean, malt syrup, white granulated sugar) , coconut oil, black truffle extract, colorant (153) , thickener (415) , edible essence. Kill. SLOGAN: Slippery but not Greasy, plain page not light, Zi but not dry, cool but not cold; no animal fat, no cholesterol, no lactose, no account gas, vegetarian edible. 8. TASTE: Black Bean