1. Product name: Jinsha Honey Ben Pumpkin Soybean ice-cream 2. Product description: Jinsha Honey Pumpkin, the selection of Japanese Kyushu 见 Kyūshū varieties Jinsha Small Pumpkin; this kind of pumpkin flavor sweet powder, melon flesh golden yellow. When the Pumpkin is ripe, the flesh is fine and sweet, and the meat is thick and the ventricle is small, and the whole section is golden yellow. Our ice cream has a long and sweet aftertaste after adding Pumpkin. What's more, our bean milk ice cream is a must-have drink to quench thirst. 3. Place of origin: Heihe, Heilongjiang 4. How to eat it: eat it out of a bag. Storage: Frozen Storage 6. INGREDIENTS: Drinking Water, pre-mixed soybean ice cream powder (soybean, wheat germ, Malt Syrup, vegetable oil, emulsifier (322)) , sugar, Salted Duck Egg Yolk, salted egg yolk sauce (drinking water, Malt Syrup, salted duck egg yolk, thickener (1442) , edible salt, emulsifier (471) , acidity regulator, edible flavor, colorant (102,110) , soybean protein powder, coconut oil, thickener (415) , edible flavor. Kill. SLOGAN: Slippery but not Greasy, plain page not light, Zi but not dry, cool but not cold; no animal fat, no cholesterol, no lactose, no account gas, vegetarian edible. 8. FLAVOR: Pumpkin Flavor