Tiger skin red sausage is a new type of red sausage developed by Lijia Foods in combination with modern production equipment while inheriting the traditional and authentic smoked and roasting process. After smoked and roasted, the skin of the red intestine has spots of internal meat particles, forming a unique mottle. The pattern, and this mottled pattern is very similar to the stripes on the surface of tiger fur, from which Lijia tiger skin red sausage is named. Lijia Tiger Skin Red Sausage has an incomparable "color, fragrance, and taste", the unique amber color after roasting, the smell of pigs from childhood memories, and the authentic taste of the royal family of Tsarist Russia. You don’t want to leave when you smell it, you have meat when you see it, but you don’t have enough