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After drying, the black fungus is hard, even if the thickness of the ear is no longer fine, it can not be used in water,
After mixing, there will be precipitation. The entrance will have a sense of granule. It will be mistaken for the first time
Sand, in fact, is the residue of ear grinding, edible, honey added
It will be a lot better. We are very picky about raw materials and raw materials
After the play, the powder is only started after the selection, which is simple and pure, and there is no responsibility
Where to add. Ease your mind and food, and eat at ease.
Sometimes, we just want a little bit of the original flavor. It's all about
Adding too much to it has lost our inherent sense of security. For the ear powder,
We insist on adding "0".
Wild fungus, original taste, fresh quality. Please do not add food additives
Put it in use.
Pure ear powder, to eat friends, every food has a diligent stomach
And a mouth for a model. Product, just one word. Taste varies from person to person, while mood
It's the same.
Handpicked, grinding the ultra-fine black ear powder all the way, without sand and odor,
The ultra-fine nutrition is rich.
A bowl of small soup, full of love, flush hot water, anywhere you can
To eat with bubbles, simple.
Six characteristics of black fungus powder:
1. Green and natural.
2. Delicate drying, unique processing technology, make our products more delicate, more dry.
3. Fine selection, selected from the small Xing'anling wild black fungus, taste good.
4. Contains vitamin K.
5. The body is swept.
6. Delicious meal, natural flavor, simple rush, one minute.
Food suggestion
1. It is suggested that the food be eaten as soon as possible after the sealing is opened.
2. Take 2-4 bags of this product, add 200ml of boiling water and bubble, and then eat directly after proper cooling,
(honey and sugar can be added according to the taste of the individual).
Mask method:
Take 25g of ear powder, mix it with hair milk and egg white to form a paste, evenly apply it to the face 20
Wash it out in minutes.
Precautions: remember to do allergy tests before applying the mask.