Tianshan special first-class wheat flour, originated from Changji, Xinjiang, grows in the golden wheat producing area of 47 degrees north latitude. The producing area has long sunshine time and large temperature difference between day and night. The water source comes from glacier melt water. The water body has high mineral content. The product nourished by multiple natural environments. It has been recognized by China Green Food Development Center as "Grade A Green Food", Xinjiang Famous Brand Product, Xinjiang Famous Trademark, and Consumer Recommended Product for 18 consecutive years.