Black Fungus Chips Introduction

On Changbaiyun Eat snacks and keep healthy!

        The instant black fungus crisps series products are instant healthy products produced through ultra-low temperature freeze-drying technology based on a number of patented technologies of the company, which preserves the original nutrients of black fungus to a greater extent and facilitates the overall absorption of nutrients. It is characterized by non-oil Deep-fried, non-puffed, no preservatives, ready to eat when opened, various flavors, crispy and delicious. Through technological innovation, this product directly converts black fungus products from the role of traditional food ingredients into health-preserving snacks, which greatly facilitates the consumption of consumers, making black fungus chips a new category of fast-moving consumer goods and the new favorite of black fungus consumption. Representative Northeast specialty.

       The healthy consumption concept of “Eating snacks can also keep you healthy” advocated by Changbaiyun will make everyone eat healthy and save face. Just imagine that when everyone is still eating fried and puffed snacks, you are already on the road to health. Throwing a few streets away from others is completely a fashionable face of a healthy person.

       The greatest value of this product is that while it brings you a rich taste, we use freeze-drying technology to lock all the original nutrients. The fine chewing particle size can better improve the absorption rate of the effective substances of black fungus, which can be better It exerts the therapeutic effect of black fungus, gradually liquefies the lipids in the digestive tract, clears the stool, and makes the office fat reduction and fat control simple and convenient.