Eye steak and snowflake steak use imported top loin of beef, cut whole pieces, fine-tuned to taste, the meat is fine and juicy, eaten with sauces, feel the original aroma of beef in your mouth.

Lamb chop barbecue skewers, imported lamb ribs, fat and thin, fragrant but not fat, fat but not greasy, long bamboo skewers to skewer large pieces of mutton, sprinkle with seasonings, the aroma is compelling, for you who love to skewer Satisfaction